Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, nana's cheese cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Nana's Cheese Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Nana's Cheese Cake is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have nana's cheese cake using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Nana's Cheese Cake:
- Get 16 oz sour cream
- Make ready 24 oz cream cheese
- Take 1 cup sugar
- Make ready 2 tbsp flour
- Take 1 tsp almond extract
- Make ready 1 tsp vanilla extract
- Prepare 3 large eggs
- Take 1/2 tsp lemon zest
- Prepare 1 stick melted butter
- Make ready 1 tbsp sugar
- Get 1 tsp vanilla extract
- Make ready 1 tsp almond extract
- Get 1/2 tsp cinnamon
- Get 1/2 tsp nutmeg
- Get 1/4 tsp clove grounded
- Take 1/4 tsp all spice grounded
- Make ready 2 cup crushed graham crackers
Steps to make Nana's Cheese Cake:
- preheat oven to 350
- take a zip lock bag and place graham crackers inaide. Seal bag and crush with a rolling pin until fine. Place them in a bowl mix in cinnamon, nutmeg, all spice, clove, 1tsp vanilla, 1tsp almond extract, and melted butter. Then press in the bottom of your pan. Bake in 350degree oven for 15 minutes. Then let cool.
- let cream cheese, eggs, and sour cream come to room temp.
- for filling place flour in bowl and mix around the sides and bottim till coated. Then place cream cheese, sugar, vanilla, and almond extract in a bowl and beat till mixed and creamy.
- then add the sour cream and mix till creamy.
- add each egg seprately and mix till nice and cream.
- now add your lemon zesr and mix well.
- place filling over the graham cracker crust. place in a 350degree oven for 45 to 50 mins, or until the center is sold. stick a tooth pick in center if it comes out liquidy its not done
- then shut off oven and let cheese cake cool in oven for 2 to 3 hours. Then cut and serve
So that’s going to wrap this up for this special food nana's cheese cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!