Salmon and Spinach Cream Pasta
Salmon and Spinach Cream Pasta

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, salmon and spinach cream pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salmon and Spinach Cream Pasta is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Salmon and Spinach Cream Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salmon and spinach cream pasta using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salmon and Spinach Cream Pasta:
  1. Prepare 1 filet Trout salmon
  2. Get 1 bunch Spinach
  3. Make ready 80 grams Pasta
  4. Get 1 Cake flour
  5. Prepare 140 ml ●Milk
  6. Make ready 10 grams ●Butter
  7. Get 1 tsp ●Soup stock granules (Consomme bouillon powder)
  8. Get 1 tbsp Salt
  9. Make ready 1 Black pepper
  10. Take 1 as much (to taste) Parmesan cheese
  11. Prepare 1 Olive oil
Instructions to make Salmon and Spinach Cream Pasta:
  1. Fill a large pot with water and bring to a boil. Add salt and boil the pasta.
  2. Cut up the spinach. Slice the salmon diagonally, sprinkle with salt and pepper and dredge both sides lightly with flour.
  3. Heat olive oil in a pan, add the salmon and fry both sides over medium heat. ※The filets fall apart easily, so don't move them around too much.
  4. When the salmon has turned golden brown, add the ingredients marked ●. Stir over low heat, using a wooden spatula to dissolve any lumps. Turn off the heat when the sauce has thickened.
  5. Cook the pasta for 1 minute less than the instructions on the pasta package. Drain, and add sauce. ※Cooking the pasta al dente is best as it'll cook a bit more with the sauce.
  6. Add spinach and parmesan cheese and mix over medium heat. Season with salt and pepper, and it's done.

So that’s going to wrap this up for this exceptional food salmon and spinach cream pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!