Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, english-style christmas pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
English-Style Christmas Pudding is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. English-Style Christmas Pudding is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have english-style christmas pudding using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make English-Style Christmas Pudding:
- Take 140 grams Fresh panko
- Take 140 grams Unsalted butter
- Prepare 120 grams Soft light brown sugar
- Take 2 Eggs
- Prepare 300 grams Dried fruit (of your choice)
- Prepare 1 etc. Rum raisins, currants, cranberries, apple chps,
- Prepare 2 tbsp Brandy (brandy for confectionery-use is OK)
- Get 20 grams Honey
- Make ready 30 grams Caramel sauce
- Take 50 grams Bread flour
- Get 10 grams Your choice of spices:
- Prepare 1 etc. Cinnamon, nutmeg, allspice,
Steps to make English-Style Christmas Pudding:
- Cream together the butter (that has been left to warm to room temperature) and sugar.
- Once smooth, add the eggs, one at a time, then the dried fruit, brandy, honey, and caramel sauce in that order.
- Then mix in the panko, flour, and spices.
- Grease a pudding dish with butter, dust with flour (both not listed in ingredients), and pour in the batter from Step 3.
- Steam-bake the pudding for 40-50 minutes at 170Β°C.
- Once baked, quickly cover it tightly with aluminium foil. Then remove the pudding from the dish once cooled. This pudding tastes great served with whipped cream.
- My son made this candle out of a banana and a strawberry to go with it.
So that’s going to wrap this up for this exceptional food english-style christmas pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!