Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, monkey bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Monkey bread is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Monkey bread is something that I have loved my whole life.
Monkey bread (also known by other names including pull-apart bread and bubble bread) is a soft, sweet, sticky pastry served in the United States for breakfast or as a treat. It consists of pieces of soft baked dough sprinkled with cinnamon. It is often served at fairs and festivals.
To begin with this recipe, we must first prepare a few ingredients. You can cook monkey bread using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Monkey bread:
- Take 1/2 cup sugar
- Get 2 1/4 tsp cinnamon
- Take 1/2 cup butter
- Make ready 2/3 cup brown sugar
- Prepare 3 can biscuit
An easy homemade Monkey Bread recipe with no rising or yeast required. You're going to love this A lot of homemade monkey bread versions use yeast to make the dough, but considering the OG. A completely homemade version of monkey bread - no canned biscuit dough here! Homemade dough is rolled into balls, dipped in melted butter and cinnamon sugar.
Steps to make Monkey bread:
- Mix reguar sugar & cinnamon together.
- Cut biscuit into 6 pieces then mix each piece into the sugar & cinnamon & start staking them into the grease pan
- Put Butter & brown sugar into a saucepan & make a thick brown sauce. Make sure not to burn it. Then place over the biscuit.
- Bake in like 20-25 min. Let cool for 10 min then flip over.
Although I'm almost certain there are no actual monkeys in this recipe, it's still very good. I snagged the recipe from my mother-in-law Tracy. After the monkey bread has baked, timing is key. If you wait too long to flip the bread out of the pan If making the cream cheese dip, make it while the monkey bread is baking. I had never tried monkey bread before and this was the very first time and it tasted amazing.
So that’s going to wrap this up for this exceptional food monkey bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
