Indian Eggy Bread- Street food
Indian Eggy Bread- Street food

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, indian eggy bread- street food. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Indian Eggy Bread- Street food is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Indian Eggy Bread- Street food is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook indian eggy bread- street food using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Indian Eggy Bread- Street food:
  1. Prepare 2 slices fresh white bread
  2. Take 2 eggs, whisked
  3. Make ready 2 Tbsp single cream/milk
  4. Make ready 0.5 Tbsp chopped fresh coriander
  5. Take 0.25 salt
  6. Take 0.25 red bell pepper, finely chopped
  7. Prepare 1 Tbsp spring onions, chopped
  8. Get 0.5 tsp garam masala
  9. Make ready 0.25 tsp chilli powder
  10. Take 1 spring onion, chopped
Instructions to make Indian Eggy Bread- Street food:
  1. In a bowl add all the ingredients and mix until combined. Preheat non-stick frying pan on a medium heat.
  2. Dip a slice of bread in to the egg mixture, turn over to coat both sides and add in to the frying pan, fry for around 2 minutes each side
  3. Once light brown tranfer to a plate and serve with red onion chutney or ketchup

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