Oatmeal Bread
Oatmeal Bread

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oatmeal bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oatmeal Bread is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Oatmeal Bread is something that I have loved my whole life. They are fine and they look fantastic.

Oatmeal bread is a wonderful way to add nutrition and texture to morning toast, a favorite sandwich, or an accompaniment to a hearty soup. Quick and easy maple oatmeal bread recipe. Follow this recipe to learn how to make soft homemade oatmeal bread from scratch.

To begin with this recipe, we have to first prepare a few components. You can have oatmeal bread using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Bread:
  1. Take 2 Cups Boiling Water
  2. Take 1 Cup Rolled Oats
  3. Take 1/2 Cup Honey
  4. Make ready 2 Tbsp. Butter
  5. Get 2 tsp. salt
  6. Make ready 1 pack Active Dry Yeast
  7. Prepare 1/2 Cup Warm water (110º)
  8. Prepare 4 Cups Bread Flour
  9. Make ready 2 Tbsp. Honey - warmed slightly
  10. Prepare 2 Tbsp. Rolled Oats

The ingredients are simple, and great for those avoiding dairy products, since it's made with water. This maple oatmeal bread is a moist, dense loaf with just a hint of sweet at the end. Three posts, three days in a row, all about oatmeal?! Download Oatmeal bread stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Instructions to make Oatmeal Bread:
  1. In a large bowl. Combine the first 4 ingredients. Let stand 1 hour. In a small bowl. Dissolve yeast in warm water. Let stand until creamy. About 10 minutes.
  2. Pour yeast into the oat mixture. Add 2 cups of flour. Mix well. Stir in remaining flour half cup at a time. When dough has pulled together. Turn it on lightly floured surface and knead until smooth about 20 minutes. I left the mixer do the work. Cover with a damp cloth. Allow to rise in a warm place until doubled. About 1 hour.
  3. Deflate dough. Turn it out onto lightly floured surface. Divide dough into 2 equal parts. Form into loaves. Place loaves into a lightly greased 9x5" loaf pans. Cover and let rise until doubled in volume. About 40 minutes.
  4. Preheat oven to 350º. Bake for about 30 minutes. Until top is golden Brown. Remove loaves from pan. Brush loaves with 2 Tbsp. Honey. Then sprinkle with couple oats on top.

Oatmeal molasses bread is a rich and tender loaf that is perfect for toast or sandwiches. I've had a few people ask for an oatmeal molasses bread recipe so I thought I'd break this good 'ol recipe out of. Made from a combination of all-purpose flour, oats, and whole wheat, this is a great. Easy recipe for Applesauce Oatmeal Bread, originally shared from King Arthur Flour. No-Knead Oatmeal Bread: Fresh baked bread is a far superior experience compared to commercially produced bread with all those additives and preservatives.

So that is going to wrap it up with this exceptional food oatmeal bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!