Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ragda pattice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ragda pattice is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Ragda pattice is something which I have loved my whole life.
Ragda Patties is popular street food from the state of Maharashtra and Gujarat in India. In Ragda Pattice, pan-fried or shallow fried potato patties are topped with ragda (dried peas curry) and the various chaat chutneys, sev and spice powders. So the final dish has various textures.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ragda pattice using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ragda pattice:
- Take 4 Boiled potatoes
- Prepare 3 onion, green chillies, hara dhaniya
- Prepare White matar(boiled)
- Make ready Oil for frying
- Get Bread crumbs
Mumbai is famous for its street food and. Ragda pattice recipe - This is a popular Mumbai street food recipe. This ragda chaat has a Serve the ragda pattice right away. Keep in mind that ragda pattice is always.
Instructions to make Ragda pattice:
- First we make Pattice… For Pattice we need boiled potatoes n finely chopped onion, green chillies n bread crumbs… Make tikkis m fry
- For garnishing… First we take white boiled matar dn 2 tikkis on top dn green home made chutney, imly chutney (optnl), finely chopped onion, hara dhaniya, any bhujia(Namkeen)…
- Ur ragda pattice is ready… Serves hot n enjoy 😊
Ragda Pattice is yet another chaat recipe from Mumbai. This dish actually makes a complete meal Shallow-fried potato patties served with a ragda or dried white peas curry. Ragda Patties, a combination snack made with thick ragda, potato patty (Aloo Pattie) and verity of spicy chutneys is a delightful experience to taste buds in every spoon. It also has light garnish of sev.. For making ragda pattice you will need some chutneys which you usually have with chats.
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