Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, italian oatmeal bread. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This bread has great texture and flavor and looks good as well. I made mine on a round baking stone so it was shaped more like a pizza. The bread is at its most amazing when it's fresh from the oven. fluffy bread bakes up beautifully in one pan.
Italian oatmeal bread is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Italian oatmeal bread is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have italian oatmeal bread using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian oatmeal bread:
- Make ready 1/2 cup plan yogurt
- Take 1 cup ground old fashioned oatmeal
- Prepare 1/4 cup rolled oatmeal
- Prepare 1/2 teaspoon baking powder
- Prepare 1 teaspoon Italian seasoning
Rarely is there an Italian meal that does not include bread. Ancient tools and ovens provide proof Italians have high standards for their bread. They are known to allow the yeast to fully rise over the. A homemade Italian bread recipe that doesn't take hours to prep and bake?
Steps to make Italian oatmeal bread:
- Mix the yogurt with the ground oatmeal and the baking powder it will be sticky dough
- Using parchment paper Sprinkle some of the rolled oatmeal on it with spoon spread the sticky dough as you want I shape it as a square and then using Spread more oatmeal on top and Italian seasoning
- Cook 20 to 25 minutes at 400 f enjoy
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