Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, roti bread (buttery indian flat bread). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Roti bread (Buttery Indian flat bread) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Roti bread (Buttery Indian flat bread) is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have roti bread (buttery indian flat bread) using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roti bread (Buttery Indian flat bread):
- Make ready 1 cup all purpose flour
- Prepare 1/3 cup water
- Take 1/2 tsp salt
- Prepare 1 tablespoon melted butter
- Get Lots of butter for frying
- Prepare This is traditional flavored but I added a dash of onion and garlic powder for more flavor
Instructions to make Roti bread (Buttery Indian flat bread):
- Mix flour salt and melted butter with a fork until crumbly.
- Add in water and kneed on a lightly floured cutting board or counter.
- Separate into 4-6 balls depending on size you want. And roll out very thin. Heat a skillet in medium high. I prefer cast iron. Add 1 teaspoon butter in pan and And place roti bread in pan. Fry 30 seconds to a minute per side adding butter to pan when u flip it to uncooked side.
- I love this plain or with eggs and bacon, it’s good with stir fry or any traditional Indian food. Some recipes call for letting the dough rise for 45 minutes but I notice no difference in taste by not allowing it to rise.
So that’s going to wrap this up for this exceptional food roti bread (buttery indian flat bread) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!