Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bread pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Make sure the bread pudding is cooled completely Like most baked treats, bread pudding is usually done when you run a knife or skewer through the.
Bread Pudding is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bread Pudding is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bread pudding using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding:
- Prepare 6 slices bread
- Take 3 eggs
- Get 2 cups milk
- Make ready 1 cup sugar
- Make ready 1 tsp vanilla essence
- Prepare 3 tbsp butter
- Make ready 1 tbsp oil
- Prepare As needed raisins
- Make ready 2-3 Almond cookies
Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Of all the puddings out there, I think that Bread Pudding has to be my favorite. Maybe because I remember the simmering aroma of cinnamon, coming out of the oven when I was little.
Steps to make Bread Pudding:
- Keep ingredients ready.Break bread into bits,keep in a bowl
- Add milk to the bread now mix a little
- Break the eggs in the bowl beat well add to the bread mix,mix very well
- Break into the mix the cookies now
- Mix the entire mixture well add vanilla essence now°°
- Put to bake at 180° 15-18 minutes checking after 12 -15min or bake on hot Rava covered with firm lid on medium for 10 minutes then on slow 8 minutes
- Serve garnish with dry fruits like pistachio almonds cut out diagonally into triangles
Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. Ooey, gooey bread pudding is one of our favorite desserts. This gooey bread pudding made with caramel-like dulce de leche from Latin America is so much more than the sum of its five parts. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Working in a restaurant kitchen means a few things.
So that’s going to wrap it up with this exceptional food bread pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
