Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican bread pudding. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mexican Bread Pudding is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Mexican Bread Pudding is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mexican bread pudding using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexican Bread Pudding:
- Make ready 1 can evaporated milk
- Make ready 1 can condensed milk
- Prepare 1 cup regular milk (your choice of milk)
- Make ready 1/2 cup raisons
- Take 1/2 cup melted butter
- Prepare 1 loaf of Texas bread or (your choice of bread)
- Take 3 large eggs
- Take 1/3 cup chopped walnuts
- Make ready 1 tsp vanilla extract
- Get 1 tsp of cinnamon
Steps to make Mexican Bread Pudding:
- Preheat oven to 375
- In a big bowl or recipient crumble bread, into very small pieces
- In a separate recipient beat 3 eggs & add can of condensed milk, can of evaporated milk, 1 cup of regular milk, cinnamon, vanilla extract, walnuts, raisons, & half cup of butter & mix all together.
- Add mixture to crumbled bread & mix very well till all bread is all moistened.
- butter pan 13 × 9 in
- Add bread pudding mixture into buttered pan
- Bake time 1 hour & 30 min
So that is going to wrap it up for this special food mexican bread pudding recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
