Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, best ever banana bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Best Ever Banana Bread recipe is now yours, too! Get my chef-tested secrets to making this easy banana bread with incredible flavor and a moist Banana Bread tends to be one of those recipes that you need a master recipe for, one that never fails you. If you're like me you probably have your mum's.
Best Ever Banana Bread is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Best Ever Banana Bread is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook best ever banana bread using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Best Ever Banana Bread:
- Prepare 4 ripe bananas mashed
- Prepare 1/2 cup softened butter
- Take 1 cup sugar
- Make ready 1 teaspoon baking soda
- Take 1/2 teaspoon salt
- Get 1/2 teaspoon vanilla
- Take 2 beaten eggs
- Prepare 1 1/2 cup flour
Everyone loves this healthy banana bread recipe because it can easily be made into muffins, too! This is honestly the best banana bread recipe ever! It's basically my easy banana bread but with brown butter, buttermilk, and roasted bananas to give the bread the ultimate flavor and texture. This Best Ever Banana Bread is best made with very ripe bananas - because they are the sweetest when they are ripe.
Steps to make Best Ever Banana Bread:
- Mash up 4 peeled ripe bananas. In a mixing bowl cream together sugar and butter. Add the eggs and cream together. Fold in bananas.
- Sift together the flour, salt, and baking soda. Mix into the banana mixture. Do not over beat. Add vanilla and stir again.
- Preheat oven to 350 degrees. Grease and flour a bread pan. Add mixture to pan. Bake for 55 min. May add nuts or chocolate chips if desired.
Here's a helpful tip: When those bananas on your kitchen counter get overly ripe - put them in the freezer. (We don't even peel them - just put them in a zippered plastic bag.) Hey guys! This banana bread recipe is my favorite I have ever tried. Please like and subscribe ❤ Banana bread. This moist Best-Ever Banana Bread freezes well. Make two at the same time; we never make just one!
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