Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate walnut banana bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chocolate Walnut Banana Bread is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chocolate Walnut Banana Bread is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate walnut banana bread using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Walnut Banana Bread:
- Make ready 2 cups all purpose flour
- Make ready 1 teaspoon baking powder
- Make ready 1/4 teaspoon kosher salt
- Get 1/2 cup butter (room temperature)
- Make ready 3/4 cup light brown sugar
- Prepare 2 eggs
- Make ready 3 large very ripe bananas (don't mash until ready to mix)
- Prepare 1 tablespoon vanilla extract
- Prepare 1/3 cup unsweetened cocoa powder
- Get 1/2 cup chopped walnuts
Steps to make Chocolate Walnut Banana Bread:
- Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray.
- In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter.
- In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir.
- Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven.
- Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different.
- Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack.
So that’s going to wrap this up for this special food chocolate walnut banana bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
