Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, avocado benny. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Avocado Benny is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Avocado Benny is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have avocado benny using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Avocado Benny:
- Get 2 avocados halved, remove pits
- Prepare 4 eggs
- Get 1 jalapeno
- Make ready Cilantro
- Prepare Sour cream
- Prepare Red onions
- Take Cherry tomatoes
- Get Chili powder
Instructions to make Avocado Benny:
- Slice onion thin. Real thin. Place in a small bowl with vinegar and a scoop of sugar. They should be good to go by the time everything is ready.
- Poach 4 eggs. Get a solid simmer going about a tablespoon of vinegar in the water so the eggs don't stick.
- Half both avocados and remove pits. Lay pit side open on plate.
- In a small blender/food processor mix about 5 tablespoons of sour cream with 1/4 jalapeno, juice from a half a lime, tablespoon of water, cilantro, salt and pepper to taste. Set aside.
- Dice remaining Jalapeno, and cherry tomatoes. Place around avocado on plate.
- Fill avocado holes with finished poached eggs, top with pickled red onions, Jalapeno crema, and a dash of chili powder.
So that is going to wrap this up with this special food avocado benny recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
