Ninja Foodie/Instant Pot Chicken Vegetable Soup
Ninja Foodie/Instant Pot Chicken Vegetable Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ninja foodie/instant pot chicken vegetable soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Ninja Foodie/Instant Pot Chicken Vegetable Soup is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Ninja Foodie/Instant Pot Chicken Vegetable Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ninja foodie/instant pot chicken vegetable soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
  1. Prepare 2 lbs chicken breasts, diced
  2. Take 1/2 onion chopped
  3. Take 1 can lima beans or 1 cup frozen
  4. Get 1 (16 oz) package of frozen vegetables
  5. Get 1 (28 oz) can of crushed tomatoes
  6. Make ready 1 (14.5 oz) can of tomato sauce
  7. Get 2 cups water (or chicken broth)
  8. Make ready 1 tablespoon Italian Seasoning
  9. Get to taste salt and pepper
Instructions to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
  1. First, Place the diced chicken at the bottom of the Instant pot. - Second, Combine all of the ingredients in the pot. - Next, Stir to combine. - Add the lid and set to sealing. Set the pressure to high for 5 minutes. - Do a quick release or you can do the natural release. Remove the lid. Stir and enjoy! - Serve with parmesan cheese and your favorite rolls.
  2. Done
  3. Notes- I used one big frozen chicken breast and cooked it in about 2 cups of water, for 20 mins with a quick release. Then I shredded it and added the rest of my ingredients and cooked again for 5 mins on hi with a quick release.

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