AMIEs Spaghetti with Cherry tomatoes and Pancetta
AMIEs Spaghetti with Cherry tomatoes and Pancetta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, amies spaghetti with cherry tomatoes and pancetta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

AMIEs Spaghetti with Cherry tomatoes and Pancetta is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. AMIEs Spaghetti with Cherry tomatoes and Pancetta is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook amies spaghetti with cherry tomatoes and pancetta using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs Spaghetti with Cherry tomatoes and Pancetta:
  1. Make ready 380 grams spaghetti
  2. Prepare 400 grams cherry tomatoes, peeled and chopped
  3. Take 160 grams pancetta, cut in cubes
  4. Prepare 3 tbsp olive oil, extra virgin
  5. Prepare 1 medium onion, finely chopped
  6. Take 1 salt and fresh ground black pepper
  7. Make ready 5 basil leaves
Steps to make AMIEs Spaghetti with Cherry tomatoes and Pancetta:
  1. Bring a large pot of water to the boil then add a tablespoon of salt. Cook the spaghetti, until al dente.
  2. Meanwhile, heat the oil in a large frying pan over medium heat. Add the onion and saute, until softened. Add the pancetta, until crisp. Add the tomatoes and cook for 3 minutes, until just softened. Season with salt and pepper. Add spaghetti and toss to combine.
  3. Serve warmly topped with pecorino cheese. Share and enjoy!

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