Asian Salad
Asian Salad

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, asian salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asian Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Asian Salad is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have asian salad using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Asian Salad:
  1. Make ready 1 pound shredded coleslaw
  2. Prepare 4-6 green onions chopped
  3. Get 4 oz sliced almonds, toasted (cookie sheet @ 325 degrees for 10 min)
  4. Get 5 oz sunflower seeds
  5. Prepare 2 pkgs of chicken flavor ramen noodles
  6. Take 1/3 cup cider vinegar
  7. Get 1/2 cup oil
  8. Prepare 1/2 cup sugar
  9. Take 2 seasoning packets from ramen noodles
Instructions to make Asian Salad:
  1. Mix together cider vinegar, oil, sugar, and seasoning packets in separate bowl. Do not add on salad until ready to serve.
  2. Mix coleslaw, onions, almonds, sunflower seeds, and chicken flavor ramen noodles in large bowl.

So that’s going to wrap this up with this exceptional food asian salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!