Savory Chicken Breasts
Savory Chicken Breasts

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, savory chicken breasts. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Savory Chicken Breasts is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Savory Chicken Breasts is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have savory chicken breasts using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Savory Chicken Breasts:
  1. Take 4 skinless, boneless chicken breast halves
  2. Prepare to taste ground black pepper
  3. Make ready 4 slices Swiss cheese
  4. Make ready 1 (10.75 ounce) can condensed cream of chicken soup
  5. Take 1/4 cup milk
  6. Make ready 1 cup dry bread crumbs
  7. Make ready 3 tbsp butter, melted
Steps to make Savory Chicken Breasts:
  1. Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

So that is going to wrap this up with this special food savory chicken breasts recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!