Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, air-fry cod (thick fillet). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Air-fry Cod (Thick Fillet) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Air-fry Cod (Thick Fillet) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Air-fry Cod (Thick Fillet):
- Make ready 1/4 cup Cracker Meal, Seafood Fry Mix
- Take To taste Salt
- Take To taste Pepper
- Get Milk
- Get As needed Frozen veggies
- Prepare 1 frozen cod fillet
- Prepare As needed Cooking spray
Steps to make Air-fry Cod (Thick Fillet):
- Thaw cod fillet.
- Soak cod in milk for 30 mins.
- Remove cod from milk and let excess milk drip off.
- Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
- Spray air fryer basket with cooking spray to prevent sticking.
- Place cod in basket and spray top side of cod with cooking spray.
- Set air fryer @ 390° for 10 mins. Press Play/Pause button.
- After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
- Set air fryer @ 390° for 7 mins and press Play/Pause button.
So that’s going to wrap this up for this special food air-fry cod (thick fillet) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
