Baked Firecracker Chicken Tenders
Baked Firecracker Chicken Tenders

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked firecracker chicken tenders. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Firecracker Chicken Tenders is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Baked Firecracker Chicken Tenders is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked firecracker chicken tenders using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Firecracker Chicken Tenders:
  1. Prepare Chicken
  2. Get 1 lb Chicken strips
  3. Make ready 1 1/2 cup Panko breadcrumbs
  4. Make ready 3 Eggs + 3 Tbsp water
  5. Take 1/3 cup Flour
  6. Get Sauce
  7. Take 1/3 cup Frank's hot sauce
  8. Prepare 2/3 cup Brown sugar
  9. Take 1/2 cup Sugar
  10. Make ready 3 tbsp Ketchup
  11. Make ready 2 tbsp Vinegar
  12. Get 2 tsp Garlic powder
  13. Get 1/4 tsp Crushed red pepper
  14. Prepare 1 tsp Salt
  15. Get 1 tbsp Water
Instructions to make Baked Firecracker Chicken Tenders:
  1. Preheat oven to 425° spray baking sheet with cooking spray, dip chicken into flour, then eggs and water mixture, then dip into panko, and place onto baking sheet. Bake for 20 min.
  2. Mix all sauce ingredients together.. Stir in saucepan over medium high heat for 5 min, then simmer on low till ready to use.
  3. When chicken is ready, dip into sauce and serve!

So that is going to wrap it up for this special food baked firecracker chicken tenders recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!