Salmon Salad
Salmon Salad

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, salmon salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

A quick and easy salmon salad, full of flavor. Can be eaten as a side or spread over baguette slices and topped with fresh cucumber. Created and tested after reviewing all salmon salad recipes and reviews.

Salmon Salad is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Salmon Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook salmon salad using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Salad:
  1. Prepare 1/3 cup Red pepper, diced
  2. Prepare 1/3 cup Cucumber, diced
  3. Prepare 1/4 cup Red onion, diced
  4. Take 1/3 cup Shredded carrots
  5. Make ready 1 large Hard boiled egg, Peeled and crushed
  6. Prepare 4 oz Salmon filet (cooked)
  7. Make ready 2 tbsp Mayonnaise (or miracle whip)
  8. Prepare 1 Lemon juice
  9. Make ready 1 Salt and pepper
  10. Prepare 1 dash Cayenne pepper seasoning

Break the salmon into very large flakes, removing any skin and bones, and place the salmon in a bowl. Set aside for the flavors to blend. Salmon is America's favorite fish, and a great choice when you're craving a healthy, low-fuss meal. We've rounded up our favorite salmon salad recipes for you here, This Salmon Salad is easy to make and wonderful to keep on hand in the fridge.

Instructions to make Salmon Salad:
  1. Cook salmon as directed on package. Flake pieces and let it cool.
  2. In a large bowl, combine red peppers, cucumbers, onions, carrots, mayonnaise, salt and pepper. Add a dash of cayenne pepper if desired.
  3. Add cooked salmon and crushed boiled egg to bowl and mix gently. Add lemon juice to taste.
  4. Can be served as is, on a sandwich or over some leafy greens :)
  5. This is just a simple salad recipe, add, leave out and modify ingredients to your liking!!! Enjoy….

There are many different ways to eat it, and it has great crunch and flavor from celery, herbs, and a creamy homemade dressing. While tuna salad is the more common seafood salad, I think salmon salad is so much better. The salad was a potpourri of flavor and textures, as the crunchiness of the cucumbers complemented the smoothness of the avocado, the seared salmon with the sweetness of the tomatoes, and the feta cheese and olives topping it off with a saltiness and chewiness. In a large bowl, beat the cream cheese, mayonnaise, lemon juice, dill, salt and pepper until smooth. Add the salmon, carrot and celery and mix well.

So that’s going to wrap it up with this special food salmon salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!