Southern Potato Salad
Southern Potato Salad

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, southern potato salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bring a large pot of salted water to a boil. Place eggs in a saucepan and cover with cold water. Place potatoes in a large saucepan; add water to cover.

Southern Potato Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Southern Potato Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have southern potato salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Southern Potato Salad:
  1. Get 5 large Red potatoes
  2. Take 2 stock Celery chopped
  3. Take 1 small Onion chopped
  4. Make ready 1 small Green bell pepper chopped
  5. Take 4 Eggs
  6. Prepare 6 slice Bacon
  7. Make ready 1 Mayonnaise
  8. Make ready 1 Yellow or brown mustard
  9. Take 1 Cajun seasoning
  10. Make ready 1 Salt and pepper
  11. Get 1 dash Crab and shrimp boil seasoning
  12. Take 1 Green onion chopped
  13. Make ready 1 Sweet relish

How to Make Southern Potato Salad. Boil the potatoes in salted water (per the recipe below). Do not overcook them otherwise they will get mushy when you are stirring in the other ingredients. Mix the dressing ingredients in a small bowl.

Instructions to make Southern Potato Salad:
  1. Bring water in large pot to a boil add a pinch of salt and dash of crab and shrimp boil seasoning. Wash and cube potatoes add to boiling water and cook until you can stick them with fork. (Should not be too soft or potatoes will turn mushy in salad) Add eggs gently, and immediately after you add potatoes.
  2. When potatoes are done drain DO NOT RINSE, place eggs in cool water and let potatoes cool. Finely chop celery, onions, green bell peppers, and bacon (save some bacon bits for top garnish) - put in large serving bowl. Add cooled potatoes (it's ok if they are still a little warm) sprinkle with Cajun seasoning, salt and pepper toss to coat evenly.
  3. Add mayonnaise, mustard, relish (to your preference of taste) toss gently to coat. Add sliced eggs toss once more. Garnish with green onions and bacon bits. Enjoy!
  4. Notes: You can use powder or liquid crab and shrimp boil seasoning. To add a little kick use spicy brown mustard and dash of paprika. This is also great served with Cajun Stew!

How to make Southern Potato Salad: While you need to allow time for this salad to chill in the refrigerator before serving, it's actually a really simple recipe with just a handful of basic ingredients. What goes in Southern Potato Salad? You'll need: Red potatoes (or another waxy potato) Yellow mustard; Sugar; Mayonnaise; Sweet pickle juice This classic potato salad recipe is the quintessential Southern side dish; it often makes an appearance at church potlucks, family celebrations, or game-day cookouts. Packed with onions, celery, sour cream, and bacon, this dish is sure to send your taste buds on a ride. It perfectly complements barbecue ribs, homemade hamburgers, or your favorite.

So that is going to wrap it up with this special food southern potato salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!