Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cold potato salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cold Potato salad is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Cold Potato salad is something which I have loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can have cold potato salad using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cold Potato salad:
- Get Veggies
- Get 3 lb potato diced
- Get 1/2 cup red onion diced
- Make ready 1/2 cup celery
- Take 4 eggs chopped
- Prepare Dressing
- Make ready 2 tbsp white vinegar
- Get 1 tbsp dry mustard
- Get 2 tbsp granulated sugar
- Make ready 1 1/2 cup mayonnaise
- Make ready 1 salt and pepper to taste
Immediately reduce heat and remove lid. This is one of those true German recipes. My dear MIL is a "true" German. Trying to get measurements from her is like pulling teeth.
Instructions to make Cold Potato salad:
- Steam or boil potatoes till tender but not mushy. While potatoes are cooking dice onion, eggs and celery. Once potatoes are done set aside to cool (I throw them in the freezer to speed the process) mix ingredients together.
- Put vinegar, mustard and sugar in a bowl whisk till well blended. Add in mayo and whisk lightly till fully blended.
I still throw it together without measuring so today while preparing it I tried to eyeball the amounts. A classic potato salad is a must have at every picnic and barbecue. And in my opinion, this one is the best. Based off my dad's recipe, it's creamy, tangy, with a little bit of crunch from the crunch. Place potatoes in a large saucepan and cover with water.
So that’s going to wrap this up with this exceptional food cold potato salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
