Tasty Salmon Greek Pasta Salad
Tasty Salmon Greek Pasta Salad

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tasty salmon greek pasta salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Great recipe for Tasty Salmon Greek Pasta Salad. Quick and easy, a families favorite for a quick summer lunch. Cheap, easily made with pantrie/fridge leftovers.

Tasty Salmon Greek Pasta Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Tasty Salmon Greek Pasta Salad is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook tasty salmon greek pasta salad using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tasty Salmon Greek Pasta Salad:
  1. Get 1 can Salmon (can substitute with fresh salmon (1 cup) or a can of tuna, or even chicken!)
  2. Make ready 10 Radishes
  3. Make ready 1/3 packages Baby spinach
  4. Prepare 2 medium tomatoes
  5. Take 1/2 Onion
  6. Make ready 2 Garlic cloves
  7. Take 1 box Pastas (i used Catelli Gluten Free)
  8. Make ready 1/3 cup Mayonaise
  9. Prepare 1 tbsp Relish
  10. Take 2 tbsp Parsley flakes
  11. Take 1 tbsp Greek spices
  12. Take 1 tbsp White sugar
  13. Get Salt and pepper

On to the grill… Grill the salmon until it's just charring. At the very same time, grill the slices of lemon until caramelized. And then, just like with last week's lemon butter pasta, chop the lemon slices and toss with lots and lots of fresh herbs. Then toss the whole mix with the crumbled feta cheese and a splash of olive oil.

Steps to make Tasty Salmon Greek Pasta Salad:
  1. Cook your pastas as directed.
  2. Meanwhile, dice your vegetables and mince your garlic cloves and baby spinach. Put them in a large salad bowl.
  3. Drain your can of salmon and chop the salmon in small pieces.
  4. Drain your pastas and cool them with cold water until they are completely cold.
  5. Add the pastas and the salmon into your salad bowl and mix throughly with a wooden spoon.
  6. Add the mayonaise and mix until everything is evenly covered.
  7. Add relish and spices, salt and pepper and mix throughly.
  8. Serve cold, preferly after 3-4 hours in the refrigerator (pastas will absorb the taste). You can also serve directly as it is. Delicious!

Season salmon with salt & pepper and heat skillet with olive oil. Sprinkle the salmon filets with salt and pepper. Heat a nonstick pan over high heat. Add the oil to the pan and then add the fish. Then flip the salmon and cook another minute or two on the skin side.

So that’s going to wrap it up for this special food tasty salmon greek pasta salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!