Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mini wagon wheel pasta salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mini Wagon Wheel Pasta Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Mini Wagon Wheel Pasta Salad is something which I have loved my whole life. They are fine and they look fantastic.
Cook pasta according to package directions; drain and rinse in cold water. Today, I'm gonna show you how to prepare a distinctive dish, mini wagon wheel pasta salad. One of my favorites food recipes.
To get started with this recipe, we have to prepare a few components. You can have mini wagon wheel pasta salad using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mini Wagon Wheel Pasta Salad:
- Get 1 (16 ounce) package mini wagon wheel pasta (or any other pasta shape you have)
- Make ready 1 cup shredded carrots (raw)
- Make ready 2/4 cups sweet pickle relish (plus just a little extra)
- Make ready 3 teaspoons onion salt
- Take 1 cup mayonnaise
- Make ready 1 cup sour cream
- Prepare 2/4 cups milk
- Get 1/2 teaspoon black pepper
- Make ready 1-2 teaspoons white vinegar
How To Make Wagon Wheel Pasta Salad Recipe This video will help you to make a Delicious Summer Pasta Salad. They're always a 'kid favorite' and will surely bring you back to fun summer days when al dente pasta was the highlight of the afternoon. Keep the pasta draining in the colander while you make the dressing. Add the well-drained pasta, broccoli, and corn to the bowl, along with the ham, cheese, tomatoes, parsley and spring onions, if using.
Instructions to make Mini Wagon Wheel Pasta Salad:
- Bring water to a boil in a large pot, add salt to water…..
- Cook wagon wheels pasta until al dente, drain and rinse in cold water, drain well…
- Put drained wagon wheels back into pot…..
- Add to pot : carrots, pickle relish,onion salt, mayonnaise,sour cream, milk, black pepper and vinegar, mix all well…..
- If needed, add just a little bit extra milk before serving, stirring well….. 🙂
- Chill for several hours or overnight, stir thoroughly,serve and enjoy 😉!!
In a large bowl combine the pasta, apple, cucumber, pecans, raisins, olive oil, salt, and pepper. Cook pasta according to package directions; drain and rinse in cold water. In a large serving bowl, combine the pasta, cheese, red pepper, olives and oregano. Drizzle with dressing and toss to coat. Great for a picnic or bbq 😋.
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