Halloumi Courgette Salad
Halloumi Courgette Salad

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, halloumi courgette salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

This super simple, SUPER DELICIOUS salad is one of Melissa's Hemsley's genius concoctions. This colourful summer salad needs minimum cooking and is filled with maximum Mediterranean flavours - crispy halloumi, glossy olives and sweet sun See more Salad recipes at Tesco Real Food. Search: Halloumi, Courgette Ribbons & Avocado Salad

Halloumi Courgette Salad is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Halloumi Courgette Salad is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook halloumi courgette salad using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Halloumi Courgette Salad:
  1. Prepare 500 g Halloumi Cheese
  2. Prepare 4 eggs
  3. Take 1 cup Self Raising flour
  4. Take 20 ml Lime Juice
  5. Get to taste Sea Salt & Pepper
  6. Get 250 g Cottage Cheese
  7. Get 1/2 bunch Basil
  8. Prepare 4 Roma Tomatoes
  9. Get 250 g Quinoa
  10. Take 10 pkg Rocket
  11. Make ready 200 g Pumpkin / sunflower seeds (soaked overnight)
  12. Make ready 1 Spanish Onion

Heat a griddle pan and fry the courgette then halloumi in batches. Using a peeler, peel the courgette into thin 'ribbons' for the salad. Lift the vegetables from the dressing and put on a platter or plates. Top with the halloumi and scatter over the nuts and seeds.

Instructions to make Halloumi Courgette Salad:
  1. Grate Zucchinh and halloumi into mixing bowl
  2. Add eggs, flour, lime juice and seasoning; mix until combined and wet consistently (like a pancake batter)
  3. Cut roma tomatoes into quarters, season and roast on 150 degrees Celsius for approximately 30-40 minutes
  4. Cook qunioa until soft. Use 1 part qunioa to 2 part liquid ratio.
  5. Chop basil and add to mixing bowl. Add cottage cheese, mix well until all combined
  6. Pan fry Zucchini fritters until lightly golden on both side. Approx 1 min per side
  7. Drain season and cook in a dash of olive oil. oven at 150 degrees for 40 min - 1 hour
  8. Assemble the salad; - Qunioa - Rocket - Roasted Tomato - Basil Cottage Cheese - Roasted Seeds - Zucchini Fritters
  9. Drizzle a dash ofolive oil and lime juice to servre

Try our best halloumi recipes, including halloumi salads and a halloumi grill. Our best halloumi cheese recipes make the most of its unique, squeaky texture to create veggie burgers, vibrant salads. Pop the courgettes, peppers and halloumi on top of the lentils and season to taste. Serve immediately, whilst the halloumi is still hot! Take a look at Homes & Gardens' grilled courgette and halloumi salad.

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