Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy prawns on the skewers with mango salad 🥗 🦐. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
As the heady scent of luscious mango slices tumble into a bowl with fresh mint leaves, coriander, and lime juice, you're picturing white sandy beaches and turquoise waters. Then one bite of a spicy-hot, barbecued prawn with the summery mango salad, and you're transported to an exotic Asian island. Cut half the mango into cubes.
Spicy Prawns on the skewers with mango salad 🥗 🦐 is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spicy Prawns on the skewers with mango salad 🥗 🦐 is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have spicy prawns on the skewers with mango salad 🥗 🦐 using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Prawns on the skewers with mango salad 🥗 🦐:
- Prepare 10-12 raw prawns
- Prepare 1 tbsp garlic purée
- Make ready 2 tbsp finely chopped coriander
- Prepare 2 tbsp lime juice
- Prepare 1 tsp finely chopped red chilli
- Make ready 1 tbsp honey
- Prepare 1 tsp olive oil
- Make ready Pinch salt and pepper
- Get 3-4 bamboo skewers
- Make ready Salad
- Prepare 1/2 mango (small dice size)
- Prepare 1 couple hand full salad leaves
- Get 1 tbsp lime
- Prepare 1 tbsp soysauce
While the prawn skewers are cooking, combine the chopped mango with the peanuts, herbs, rice wine vinegar and two tablespoons water. Serve the skewers sprinkled with extra sesame seeds, along with asian mango salad and rice or noodles. Remove shrimp and peppers from skewers; arrange over salads. Cover and set aside in the fridge.
Instructions to make Spicy Prawns on the skewers with mango salad 🥗 🦐:
- Marinated the prawns with all the sauce base and put those yummy prawns in the skewers. Cook them on the non stick griddle pan or in the oven or if the weather nice and warm on the bbq for 10-12 mins
- Mix soysauce and lime juice in a small mixing bowl. Plate your salad on the serving plate. Add the dressing on top of the salad then place mango and prawns on top. It’s so tasty and such a light and healthy meal.
To make the dressing for the salad: Add vinegar and canola oil to sambal mixture in blender; blend until smooth. Cover and set aside in the fridge. Just before serving: Toss mango, cucumber, onion, radish, mint & cilantro together in a medium bowl. Drizzle with salad; toss to combine. To Cook Shrimp: In a large bowl, Whisk the garlic, olive oil, salt, black pepper, and cayenne pepper.
So that’s going to wrap it up for this exceptional food spicy prawns on the skewers with mango salad 🥗 🦐 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
