Majestic Boneless Baked Chicken Wings!
Majestic Boneless Baked Chicken Wings!

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, majestic boneless baked chicken wings!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Add to a greased baking sheet and then spray the cooking oil over the top of the chicken as well. These boneless wings are a healthy alternative to the traditional deep fried wings. The Boneless Wings Baking Game Plan.

Majestic Boneless Baked Chicken Wings! is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Majestic Boneless Baked Chicken Wings! is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook majestic boneless baked chicken wings! using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Majestic Boneless Baked Chicken Wings!:
  1. Get 2 chicken breasts
  2. Take 1 cup flour
  3. Make ready 1/3 cup milk
  4. Prepare Dash black pepper
  5. Make ready Dash salt
  6. Get Dash Cayanne pepper
  7. Prepare 1 egg
  8. Prepare Spray oil

Melt Butter or Margarine in small pot. Add Hot Sauce, Water, Vinegar, and Pepper bring to boil. Put Chicken in baking dish, Spray dish with non-stick or line with foil. Pour sauce on top or chicken.

Steps to make Majestic Boneless Baked Chicken Wings!:
  1. Chop the chicken breast into bite sized chunks
  2. Combine the wet ingredients in one bowl and dry ingredients in another bowl.
  3. Dip the chicken in the milk and egg then the flour mixture about 3 times to get a nice coating.
  4. Add to a greased baking sheet and then spray the cooking oil over the top of the chicken as well.
  5. Cook at 475 for about 10 minutes then broil for 2 minutes.
  6. Dip in Frank's buffalo hot sauce and serve with ranch.
  7. Check out the video version here http://youtu.be/W8OZJnXR9X8

When boneless wings come out of the fryer, let them drain on a paper towel for a few minutes and then toss with sauce. When all chicken breasts have been fried and drained, place them a bowl and cover with sauce that has been prepared. Place a lid on bowl and gently shake or stir until all nuggets have been coated. Look on any bar or pub menu and you will likely find chicken wings as a menu staple. However, you can bake boneless chicken "wings" at home with a healthier.

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