Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, eggplant, bell peppers and chicken with sweet and sour sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Eggplant, Bell peppers and Chicken with Sweet and Sour Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Eggplant, Bell peppers and Chicken with Sweet and Sour Sauce is something which I have loved my entire life. They’re fine and they look fantastic.
Great recipe for Eggplant, Bell peppers and Chicken with Sweet and Sour Sauce. Green bell peppers and eggplant were in season this summer and autumn in my garden! It looks like sweet and sour pork so I cooked it.
To begin with this recipe, we have to prepare a few components. You can cook eggplant, bell peppers and chicken with sweet and sour sauce using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant, Bell peppers and Chicken with Sweet and Sour Sauce:
- Make ready 1 Chicken breast
- Make ready 3 to 4 Eggplant (slim Japanese type)
- Take 4 to 5 Green bell pepper
- Prepare 1 ◎Katakuriko (for coating chicken breast)
- Prepare 1 ◎Sake, Soy sauce (for seasoning the meat)
- Prepare 3 tbsp each ★Ketchup, Mirin
- Make ready 1 tbsp each ★Soy sauce, Vinegar, Sesame oil
- Take 1/2 tsp ★ Doubanjiang
Related: Slow Cooker Sweet and Sour Chicken Instant Pot Sweet and Sour Chicken Slow Cooker Sweet and Sour Chicken—tender bites of chicken, sweet pineapple chunks and colorful bell peppers served with a sweet and sour sauce. All made in one pot, your crockpot. Related: Instant Pot Sweet and Sour Chicken Slow Cooker Sweet and Sour Chicken. If you're a fan of chicken surrounded in a sweet and punchy sauce with pineapples and bell peppers you.
Steps to make Eggplant, Bell peppers and Chicken with Sweet and Sour Sauce:
- Slice the chicken breast diagonally into bite-sized pieces. Marinate in a sake and soy sauce mixture (4:1).
- Coat the chicken with katakuriko. Heat oil in the frying pan and cook until golden brown. Remove from the pan.
- Chop the eggplant and bell peppers into chunks. First stir-fry eggplant and once cooked, add the bell pepper and season lightly with salt.
- Transfer chicken into the frying pan and then season with ★. Bring to a boil (the sauce will thicken as it heats up). ※ Drizzle in a little sesame oil at the end.
It is a tasty dish all by itself but you can serve it over rice or noodles. This one skillet Sweet and Sour Chicken Recipe brings crunchy pan fried chicken together with sweet bell peppers and pineapple in a lightly sweetened sauce. It was a sweet and sour eggplant with red bell peppers. I enjoyed the dish so much that I wrote it down in my little travel notebook, with my best guess as to what the ingredients were. I loved the flavor combination—sweet, sour, salty, and just a little bit spicy.
So that is going to wrap it up for this exceptional food eggplant, bell peppers and chicken with sweet and sour sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
