Melissa's whole crockpot chicken
Melissa's whole crockpot chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, melissa's whole crockpot chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Melissa's whole crockpot chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Melissa's whole crockpot chicken is something which I have loved my whole life. They are nice and they look fantastic.

Pat chicken dry with paper towels and season generously with salt and pepper. Rub brown sugar mixture all over chicken, then place in slow cooker, breast side up. Welcome back to another What's for dinner video!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have melissa's whole crockpot chicken using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Melissa's whole crockpot chicken:
  1. Take 4 lb whole chicken (no insides)
  2. Take 2 tsp salt
  3. Make ready 2 tsp paprika
  4. Get 1 tsp thyme
  5. Make ready 1 tsp Rosemary
  6. Make ready 1 tsp Shallot powder (or onion powder)
  7. Prepare 1 tsp Poultry seasoning
  8. Make ready 1/2 tsp garlic powder
  9. Make ready 1/2 tsp black pepper
  10. Take 1/4 cayenne pepper

Add all ingredients EXCEPT refried beans. Crockpot Rotisserie chicken is easier than you think and this slow cooker whole chicken literally falls off the bone. Our family now stocks up on whole chickens when they go on sale at our local grocery store. They get tossed in the freezer until I am ready to cook them.

Steps to make Melissa's whole crockpot chicken:
  1. Combine all spices in a small bowl.
  2. Place chicken in 6-qt crockpot. Rub spice mixture over all parts of the chicken. DON'T add any water or liquid. Chicken will release juices during cooking process.
  3. Cook until chicken is fully cooked. Roughly, low heat 5-7 hours, high heat 2.5-4 hours. Add additional time for larger chickens, but don't over cook or chicken will be dry. Reserve bones, skin, and juices and see "Melissa's homemade chicken stock".

A healthy Crockpot Moroccan Chicken, full of tender chunks of chicken, and sweet bites of apricot and carrots. We only recommend products and services we wholeheartedly endorse. Rinse and put in a large crockpot. (You can also put them upside down so the breasts self-baste in. This recipe for Crockpot BBQ Rotisserie Chicken is perfect for a family dinner. Just a roaster chicken, a lemon bbq sauce, and slow cooked until done!

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