Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot garlic mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crock pot garlic mashed potatoes is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Crock pot garlic mashed potatoes is something which I’ve loved my whole life. They are nice and they look fantastic.
With Crock-Pot mashed potatoes, everything happens right in the slow-cooker. Toss in the quartered potatoes, add a bit of water to the crock-pot along with some butter, garlic, and plenty of salt (those potatoes are super-starchy, they can take a lot of salt!), and hit start! Watch my step by step video on how I make Crock Pot Roasted Garlic Mashed Potatoes for my Crock Pot Friday series on flouronmyface.com.
To begin with this particular recipe, we have to first prepare a few components. You can cook crock pot garlic mashed potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot garlic mashed potatoes:
- Prepare 3 lb peeled potatoes
- Prepare 1/2 cup water
- Get 2 tbsp butter
- Take 1 tbsp olive oil
- Take 3/4 tsp garlic powder
- Get 1/2 tsp onion powder
- Make ready 1/2 tsp salt
- Get 1/2 tsp black pepper
- Get 2 tbsp cream
- Take 3 oz softened cream cheese
An easy way to make garlic mashed potatoes. I like to leave the skins on. I've found that a pastry blender works great for mashing potatoes; it seems even better than a masher. Mashed potatoes are a requirement on the Thanksgiving table, and a hearty side dish for any meal throughout the fall and winter.
Steps to make Crock pot garlic mashed potatoes:
- Spray crock pot with nonstick cooking spray.
- Dice potatoes and add to crock pot. Add water, butter, olive oil, garlic powder, onion powder, salt, and pepper. Cook on high 3 hours.
- Add cream and cream cheese and mash to desired consistency. Turn crock pot to low until ready to serve.
One of my favorite Thanksgiving tips is to do all this labor ahead and keep the potatoes warm for hours in the Crock-Pot. But then it hit me: Why not use the slow cooker. These cheesy garlic Crock Pot Mashed Potatoes are the perfect accompaniment to any fall meal, and so incredibly easy to make. These are without a doubt the very best mashed potatoes I've ever made! They're creamy and smooth and savory, and the cheese adds so much delicious flavor.
So that is going to wrap this up with this exceptional food crock pot garlic mashed potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
