Yogurt and cucumber salad - salatet laban w khyar
Yogurt and cucumber salad - salatet laban w khyar

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, yogurt and cucumber salad - salatet laban w khyar. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Yogurt and cucumber salad - salatet laban w khyar is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Yogurt and cucumber salad - salatet laban w khyar is something which I have loved my entire life.

Khyar bi laban is a vegetarian favorite, often served as a snack or appetizer with bread or fresh vegetable sticks for dipping. But the dip is not limited to the vegetarian recipes. The cucumber yogurt salad is also served as a thick sauce with meat dishes and is particularly favored with lamb dishes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook yogurt and cucumber salad - salatet laban w khyar using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Yogurt and cucumber salad - salatet laban w khyar:
  1. Take 1 kg yogurt
  2. Get 4 medium cucumbers, cut into cubes
  3. Get 2 cloves garlic, crushed
  4. Take 1 teaspoon dried mint

Most of the time, I use whole milk yogurt, but, this salad is very versatile and a low-fat yogurt or plain Greek yogurt work just as great. The yogurt is thinned out with some water according to your preference. Cucumber Yogurt is a smooth, healthy and very refreshing dip perfect for the spring and summer. Its main ingredients are yogurt, cucumbers, garlic, mint and salt.

Instructions to make Yogurt and cucumber salad - salatet laban w khyar:
  1. Pour the yogurt in a salad bowl. Add the cucumbers cubes, crushed garlic and dried mint. - Mix well and serve cold.

We have this dish as a common appetizer during hot days, and during spring time in Lebanon, when in season, we prepare it using fresh local yogurt made from goat milk, which gives it. A cucumber and yogurt salad is so light, refreshing & served cold, makes it a perfect summer side dish. Can be paired with Mujadara, rice. Cacik, Tzatziki or Khyar Mah Laban is a very refreshing cucumber yogurt mint salad or dip. It's perfect for summer time because it's very refreshing, or you can use it as a dip for parties and dip.

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