Cucumber, egg and chip salad
Cucumber, egg and chip salad

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, cucumber, egg and chip salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Take your cucumber pieces and place them in a flat dish, sprinkle some salt over. Cube cucumbers and pickled cucumbers, and add to eggs. Egg salad is one of those funny dichotomies — I love to eat it, but the idea of making it kind of grosses me out.

Cucumber, egg and chip salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cucumber, egg and chip salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook cucumber, egg and chip salad using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cucumber, egg and chip salad:
  1. Get 1 large cucumber, peeled and cut into pieces
  2. Get To taste salt
  3. Prepare 4 hard boiled eggs, cut into slices
  4. Prepare Mayonnaise
  5. Take 1/2 Bag Tortilla chips crushed (or more if you really love them)

Spread egg salad over six slices of toast; top with cucumbers and remaining toast. Place eggs in a saucepan and cover completely with cold water. In a small bowl, combine the eggs, green pepper, mayonnaise, onion, lemon juice, salt and pepper. Spread on four slices of bread.

Instructions to make Cucumber, egg and chip salad:
  1. Take your cucumber pieces and place them in a flat dish, sprinkle some salt over. Squeeze just enough mayonnaise over to cover them.
  2. Add your egg slices on top of the mayonnaise layer. Pour crushed chips of your choice on the eggs and serve. Marvel at how weird it is that it tastes so good😁

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