LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER
LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, left  over. rice  cutlet  with  air fryer. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have left  over. rice  cutlet  with  air fryer using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER:
  1. Get 1 Cup Boiled Rice
  2. Take 1 Piece Bread Slices
  3. Make ready 1/2 tsp Turmeic powder
  4. Prepare 1/2 tsp Ajwain seeds
  5. Get 1 tsp Green chilli, ginger and garlic paste
  6. Get 1 tsp Salt to taste
  7. Prepare 1 branch Coriander leaves
  8. Prepare 1 tsp Cumin seeds
Steps to make LEFT  OVER. RICE  CUTLET  WITH  AIR FRYER:
  1. Mix all ingredients.
  2. Preheat Air Fryer 180 the C for 5 minutes. Make balls and bake for 10 minutes.
  3. Once it is done. Transfer to a serving plate.Garnish with fresh chopped coriander leaves.Ready to serve with hot….tea

So that is going to wrap this up with this exceptional food left  over. rice  cutlet  with  air fryer recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!