Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crock-pot meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crock-Pot Meatloaf is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Crock-Pot Meatloaf is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crock-pot meatloaf using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock-Pot Meatloaf:
- Make ready 2 lb ground beef
- Prepare 1 envelope Lipton Extra Noodle Soup (Original)
- Get 1/2 cup ketchup
- Get 2 eggs
- Get 1/4 cup brown sugar
Steps to make Crock-Pot Meatloaf:
- Prepare one packet of the Lipton Extra Noodle soup using the directions on the box; takes approximately 6 minutes to prepare.
- Scramble the eggs and mix in with the Lipton.
- Pour the soup and eggs into the crockpot and add the beef.
- Top the beef with ketchup and brown sugar.
- Cook on low for 6 to 8 hours. Serve hot.
So that’s going to wrap this up for this special food crock-pot meatloaf recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
