Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pasta with lemon garlic sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pasta with Lemon Garlic sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Pasta with Lemon Garlic sauce is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook pasta with lemon garlic sauce using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pasta with Lemon Garlic sauce:
- Prepare 8 Cups cold salted water
- Get 1 handful Pasta, I used Angel hair
- Get 2-3 cloves Fresh Garlic minced
- Prepare 1 large sweet onion roughly chopped
- Prepare 1 lemon squeezed minus seeds
- Prepare 1/2-2/3 cup fresh grated Parmesan
- Prepare Handful grated cheese, I used Fiesta shredded cheese
- Take 1/2 pint cherry or grape tomatoes cut in half
- Get 1/4 cup milk
- Take 1 stick butter, cut into pats
- Prepare Olive oil
- Get About 1 tablespoon dried Oregano
- Make ready About 1 tablespoon dried Basil
- Prepare Onion powder
- Make ready Garlic powder
- Prepare to taste Sea or Kisher Salt
- Get Fresh ground black pepper
- Prepare 1 bag Baby carrots cut in half
- Prepare 8-10 fresh Asparagus tips
- Take Fresh mushrooms sliced
Instructions to make Pasta with Lemon Garlic sauce:
- Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
- Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
- I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
- In a small pot, heat the butter, the cheese on low
- When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
- Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
- Allow to sit about 3-5 minutes. Deve with a smile and enjoy
So that’s going to wrap it up for this exceptional food pasta with lemon garlic sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!