Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, turkey pot pie ( leftover thanksgiving dinner). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Prepare Chopped thanksgiving leftover turkey
- Make ready of frozen vegetables ( peas, carrots, corn and green beans)
- Get Frozen pie crust
- Prepare Prepared pie crust ( for the top)
- Take Gravy
- Take Dressing / stuffing
Instructions to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape.
- Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving.
So that’s going to wrap this up with this exceptional food turkey pot pie ( leftover thanksgiving dinner) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
