Scain's Turkey Feta Meatloaf
Scain's Turkey Feta Meatloaf

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, scain's turkey feta meatloaf. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Scain's Turkey Feta Meatloaf is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Scain's Turkey Feta Meatloaf is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Scain's Turkey Feta Meatloaf:
  1. Prepare 2 lbs ground turkey
  2. Make ready 8 oz mushrooms, stems removed, chopped
  3. Prepare 1/2 yellow onion, chopped
  4. Prepare 3 garlic cloves, minced
  5. Prepare 1/2 cup Italian breadcrumbs
  6. Make ready 1 egg
  7. Take 1 tbsp worceshire sauce
  8. Get 2 tbsp olive oil
  9. Get 4 oz feta cheese, mine was garlic and herb
  10. Prepare 1/2 tsp cayenne
  11. Take 1 tsp garlic powder
  12. Prepare 5 oz tomato sauce
  13. Prepare 1/2 tsp brown sugar
  14. Make ready 1/2 tsp Dijon mustard
  15. Prepare 1 tsp parsley
  16. Prepare 1/4 cup chicken or beef broth
Steps to make Scain's Turkey Feta Meatloaf:
  1. In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
  2. After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
  3. In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
  4. Put the turkey mixture in a loaf pan
  5. In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
  6. Bake in a preheated oven at 350 for 1 hour.
  7. BAM!!! This is yummy yummy yummy. Cheers, kids!

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