Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, thanksgiving turkey and rice soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
I get sick of leftover turkey, but once I found how wonderful leftover turkey soup can be, I look forward to having Thanksgiving leftovers each year. Rather than throw away the carcass, skin, and bones from your turkey, you'd can transform them into my favorite Thanksgiving leftover soup, turkey rice. Soups are a great way to make a hearty meal with little effort, it's definitely what's needed after a hectic day cooking a feast for everyone!
thanksgiving turkey and rice soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. thanksgiving turkey and rice soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook thanksgiving turkey and rice soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make thanksgiving turkey and rice soup:
- Prepare 32oz. chicken broth
- Take butter
- Take white onion (rough chop)
- Get instant rice
- Take leftover shredded turkey (dark & white meat)
- Prepare of crushed red pepper flakes (whatever amount you desire)
- Get paprika
- Prepare salt and pepper to taste
Leftover Thanksgiving Turkey Rice Soup Instructions. Peel, and rinse potatoes and carrots. This easy Turkey soup recipe was inspired by that cooker and a lot of tasty leftovers from a Thanksgiving meal. The family get together this year is well after the holidays so.
Steps to make thanksgiving turkey and rice soup:
- Bring 2cups of chicken broth to a boil then stir in paprika and rice. Cover and remove from heat. Rice will be tender in 5-10 minutes depending on what instant rice you are cooking with.
- In a medium-large pan melt butter over medium high heat and add onions, cook until translucent. Add salt and pepper if you so desire.
- Once onions are translucent, add the remainder of the chicken broth to the pan and stir in the turkey, crushed red pepper flake (desired amount), and salt & pepper to taste. Bring to a quick boil then turn off heat.
- Cooldown for 2-5 minutes then serve soup over the rice.
A delicious way to not waste that Turkey carcass and bones ! The best Leftover Turkey Soup is created by turning your leftover Thanksgiving turkey into a rich broth that is turned into an easy creamy soup with rice. I make this soup every year after cooking my Thanksgiving Turkey. The delicious broth filled with tender shredded turkey will keep in the freezer. Whole Foods sent us a roast turkey, and alongside it, they also sent along an "after-Thanksgiving turkey soup" recipe.
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