Sophie's oriental noodle soup with turkey meatballs
Sophie's oriental noodle soup with turkey meatballs

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sophie's oriental noodle soup with turkey meatballs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Sophie's oriental noodle soup with turkey meatballs is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sophie's oriental noodle soup with turkey meatballs is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have sophie's oriental noodle soup with turkey meatballs using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sophie's oriental noodle soup with turkey meatballs:
  1. Get Meatballs
  2. Prepare breadcrumbs
  3. Make ready milk
  4. Take egg
  5. Get soy sauce
  6. Make ready lean Turkey mince
  7. Take Sesame seed oil
  8. Take Sesame seeds
  9. Make ready Noodle Soup
  10. Prepare chicken or vegetable stock
  11. Take lime juice
  12. Prepare garlic paste
  13. Get nests of noodles
  14. Make ready soy sauce
  15. Make ready corn flour
  16. Prepare oriental vegetables, enough for 4 people. I just get a pre packaged oriental mix from the supermarket.
  17. Take chili

Make it after all of your Thanksgiving guests are gone and enjoy the peace and. In a medium bowl, mash the tofu until it resembles cottage cheese. Mix in the turkey, water chestnuts, scallions, ginger Season with salt and pepper and bring to a boil. I have some frozen Safeway brand turkey meatballs I may use up with this - cut think in fourths.

Instructions to make Sophie's oriental noodle soup with turkey meatballs:
  1. Preheat oven to 180
  2. Mix milk and breadcrumbs together in a bowl. Leave to sit for 5 minutes.
  3. Add the rest of the meatball ingredients to the milk and breadcrumb mixture, and mix gently.
  4. Shape into meatballs - you should be able to make around 5 medium sized meatballs per person.
  5. Bake for approximately 30 minutes, or until they start to go golden brown around the edges.
  6. For the soup: Mix all ingredients except the corn flour, noodles, and vegetables in a large saucepan.
  7. Stir everything together, and when the liquid is at boiling point, add your meatballs and vegetables.
  8. Add your noodles after 5 minutes. Cook for as long as required on the packaging.
  9. In a separate bowl have your corn flour ready. Use a large spoon to remove some of the liquid from your pan and mix it in the dish with the corn flour. Do this until you have a thick, but still pourable flour and stock mixture. Add to your soup.
  10. Cook for another 2-3 minutes.
  11. Serve and enjoy!

I do want to try the meatball recipe though.hmm.now to see if I have some turkey in the freezer. I've been wanting a good meatball. Turkey Meatball Soup Recipe with pasta and vegetables is super easy to make and is healthy. Kids love anything with meatballs, so this soup I posted this turkey meatballs soup a while back, but since then a Martha Stewart part of me grew up. My absolutely favourite part of this turkey meatball.

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