Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turkey meatloaf w/spinach & feta cheese. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey Meatloaf W/Spinach & Feta Cheese is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Turkey Meatloaf W/Spinach & Feta Cheese is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have turkey meatloaf w/spinach & feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Get Ground Turkey
- Prepare Bread Crumps
- Prepare Crumbled Feta Cheese
- Take Frozen Spinach
- Make ready Eggs
- Get Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes
Instructions to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Defrost and drain frozen spinach.
- In a big bowl, combine all the ingredients and seasonings to taste.
- Mix well.
- Grease a baking pan, then spoon mixture into it.
- Heat oven to 350°F and cook for about 1 hour, or until turkey is done.
- Enjoy!
So that’s going to wrap this up with this special food turkey meatloaf w/spinach & feta cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
