Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ground turkey a la king. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Turkey, peas and mushrooms in a creamy sauce to serve over puff-pastry boats, biscuits, toast or rice. Blend in flour, salt, and pepper. This turkey a la king is an easy recipe with leftover turkey and vegetables.
Ground Turkey a la King is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Ground Turkey a la King is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook ground turkey a la king using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Turkey a la King:
- Make ready olive oil
- Take large onion, chopped
- Prepare carrot, minced
- Take large celery stalk, minced
- Prepare lean ground turkey
- Make ready salt and pepper
- Take Herb de Provence
- Take red bell peppers, chopped
- Take mushrooms, sliced
- Get chicken broth
- Get all-purpose flour
- Get milk
- Get pasta
Transfer to a saucepan; add chicken broth to thin if necessary. I also added a bit of Frank's hot sauce to spice it up a bit. I'm used to having turkey a la king served over wide noodles from when I was a kid - we didn't have any so served it over left over stuffing. Overall a good recipe to play with.
Steps to make Ground Turkey a la King:
- Cook onions, celery and carrots in the oil until soft.
- Add ground turkey, peppers and seasoning. Cook until the meat is done.
- Pour in broth and add the mushrooms.
- Mix flour and milk in a small dish.
- Once the broth starts to get hot, pour in the thickener.
- When done serve with cooked pasta or over rice.
In a large nonstick skillet, heat butter over medium-high heat. Add mushrooms, celery, onion and pepper; cook and stir until tender. In a small bowl, mix flour and broth until smooth; stir into vegetable mixture. Preheat oven according to package directions for biscuits. Arrange biscuits on nonstick baking sheet and sprinkle with a little ground cayenne pepper or sweet paprika then place biscuits into a.
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