Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 10-minute turkey burgers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
10-minute Turkey Burgers is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. 10-minute Turkey Burgers is something which I have loved my entire life.
Sliders are such a fun way to eat burgers and the kids love anything mini. These turkey burgers are super moist and flavorful, making them the perfect. Watch DEEBO Prepare and Cook his famous Juicy Turkey Burger Get ready for mouth-watering content from CHEF DEEBO HAMSON watch him cook your favorite soul.
To begin with this particular recipe, we have to prepare a few ingredients. You can have 10-minute turkey burgers using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 10-minute Turkey Burgers:
- Make ready ground turkey
- Make ready egg
- Prepare gluten-free old-fashioned rolled oats
- Prepare chopped baby spinach
- Prepare chopped green onions
- Get dried minced onion
- Get sea salt
- Take Black pepper
- Get extra-virgin olive oil
- Take Toppings of choice
Reasons to Love Ginger Miso Turkey Burgers. Turkey burgers may not be as revered as the classic, all-American beef patty, but done right, they can still pack in tons of flavor while being friendly to your diet. This hearty Greek version hits all the marks-it's juicy and savory, and thanks to versatile ingredients like feta, spinach, olives, and sea salt, it works. Minute Burger's marketing support provides local store marketing opportunities and introduces new products that capture the hearts of our customers.
Instructions to make 10-minute Turkey Burgers:
- Place turkey, egg, oats, spinach, green onions, minced onion, salt, and pepper to taste in a bowl. Mix gently to combine. Form into 6 larger or 8 smaller patties.
- Heat a skillet that has a lid over medium-high heat and add the oil. Place the patties in the skillet a few at a time; you may need to do this in 2 batches. Sauté the patties until lightly browned, about 5 minutes, then flip and cover with the lid, cooking an additional 3 minutes.
- Serve topped with your favorite toppings.
Minute Burger's guidelines and procedures are easy to follow and they always make sure that the products we order are delivered to us in good condition. I would rather have a turkey burger than a regular burger, but that is just me. A juicy lucy technique, which many use on their beef burgers. It works just as well on turkey burgers. One thing when shaping burgers is you need to bear in mind that the meat will shrink as it cooks.
So that is going to wrap it up for this exceptional food 10-minute turkey burgers recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
