Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, blue cheese & zucchini turkey burger sliders. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Blue Cheese & Zucchini Turkey Burger Sliders is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Blue Cheese & Zucchini Turkey Burger Sliders is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook blue cheese & zucchini turkey burger sliders using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Get For the Turkey Sliders
- Take Ground turkey
- Get Shredded zucchini
- Make ready Panko bread crumbs ( I used chipotle flavored crumbs)
- Take Good quality crumbled blue cheese
- Prepare Green onions
- Get Garlic powder
- Take Smoked chipotle powder
- Prepare Black pepper
- Prepare Smoked ground cumin
- Take Other Ingredients
- Get White or wheat slider bread buns
- Take Garnishes
- Get Spinach or lettuce of your choice
- Take Mustard
- Make ready Mayonnaise
- Take Ketchup
- Get Cheese slices of your choice if desired
- Get Sliced tomatoes (I like mine salted and peppered, yum!)
- Get Sliced purple onions
- Take Sliced pickles
Instructions to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol)
- Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices.
- Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat.
- Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy!
- Makes about 10 slider patties.
So that’s going to wrap this up for this special food blue cheese & zucchini turkey burger sliders recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
