Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker turkey breast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Slow Cooker Turkey Breast is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Slow Cooker Turkey Breast is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have slow cooker turkey breast using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Turkey Breast:
- Make ready bone-in turkey breast, 6-7 pounds, skin removed
- Get olive oil
- Make ready dried minced garlic
- Take seasoned salt
- Get paprika
- Make ready Italian seasoning
- Get ground black pepper
- Prepare water
Steps to make Slow Cooker Turkey Breast:
- Brush turkey with oil.
- Combine the garlic, seasoned salt, paprika, Italian seasoning, and pepper; rub over turkey.
- Transfer to a 6-quart slow cooker; add water.
- Cover and cook on low for 5-6 hours or until tender.
So that’s going to wrap it up for this special food slow cooker turkey breast recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
