Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, leftover thanksgiving turkey and mushroom fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Leftover Thanksgiving Turkey and Mushroom Fried Rice is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Leftover Thanksgiving Turkey and Mushroom Fried Rice is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have leftover thanksgiving turkey and mushroom fried rice using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Make ready eggs, beaten
- Prepare onion , diced
- Take scallion, diced
- Prepare cremini mushrooms diced
- Get Brown rice, left over rice that's been refrigerated over night works best
- Get soy sauce
- Take salt and pepper to taste
- Take avocado oil
- Take cayenne and chili powder tsp
- Get garlic powder
- Prepare leftover turkey meat, diced.
Steps to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Place oil into pan or wok on high heat and sautee onion until translucent.
- In a separate pan, scramble egg, add some salt, remove and put aside.
- Put diced turkey into onion and mix. Stir fry for 5 min
- Add rice and rest of the ingredients. Stir fry for 10 min until brown and heated through
- Add egg last and mix well. Season with salt and pepper to taste.
So that’s going to wrap this up for this exceptional food leftover thanksgiving turkey and mushroom fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!