Black bean and corn grilled salsa
Black bean and corn grilled salsa

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, black bean and corn grilled salsa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Black bean and corn grilled salsa is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Black bean and corn grilled salsa is something which I’ve loved my entire life.

Grilled Corn Black Bean Salsa is filled with grilled corn, black beans, and tomatoes. Serve with crispy tortilla chips, or as a topping to tacos! Corn is one of the only vegetables my family consumes during summertime, because corn is just so darn easy to prepare!

To begin with this particular recipe, we must prepare a few components. You can cook black bean and corn grilled salsa using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Black bean and corn grilled salsa:
  1. Make ready 1 medium tomato diced
  2. Make ready 1 small sweet onion diced
  3. Get 1 can black beans- well drained
  4. Prepare 1 1/2 cup frozen sweet corn
  5. Prepare 1 tsp cumin
  6. Take 1 tsp garlic powder
  7. Make ready 1 jalapeño- diced
  8. Take 2 dash salt
  9. Take 1 key lime hot sauce or preferred sauce to taste
  10. Prepare 1 tbsp strawberry balsamic vinaigrette or preferred flavor
  11. Get 1 dash crushed red pepper

Fire-roasted sweet bell pepper, black beans, garden-fresh tomatoes and corn on the cob are all blended together for this colorful fiesta salsa. This roasted corn salsa will bring out the best of summer, every time. Try it with a variety of summer entrees, or as a wholesome salsa! —Krista Frank, Rhododendron, Oregon This Grilled Black Bean and Corn Salsa combines the mild flavors of grilled corn, Roma tomatoes and black beans to create the perfect appetizer for a cookout or game day. You are in charge of how much heat you want to add!

Steps to make Black bean and corn grilled salsa:
  1. Mix ingredients together and into a large rectangular tin or grill safe dish.
  2. Place on top rack of grill once coals are ready. I recommend adding them a few minutes before you start grilling your meat of choice depending on cooking time of meat. They will take approximately 20 minutes on the top rack. Stir occasionally while grilling. Would also do fine in the oven if you prefer.
  3. Excellent with grilled Mahi-Mahi.

Spend a Few Minutes and Grill this Amazing Black Bean and Corn Salsa! This Black Bean Corn Salsa recipe is the perfect make-ahead Game Day appetizer or snack OR pile it on tacos, baked potatoes, nachos, quesadillas, grilled chicken/fish, or salads. You can even enjoy it as a side salad because it's so deeply satisfyingly all by itself. Black Bean Corn Salsa Make the perfect side for your Mexican feast with this black bean and corn salsa recipe from Food.com. Make the perfect side for your Mexican feast with this black bean and corn salsa recipe from Food.com..

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