Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, black bean soup!. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Black Bean Soup! is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Black Bean Soup! is something which I’ve loved my entire life. They’re fine and they look fantastic.
Bring home the taste of Rao's Soup today & see why we can't hide the flavor in a can. We don't leave taste to the imagination. Looking for black bean soup recipes?
To begin with this recipe, we have to first prepare a few ingredients. You can have black bean soup! using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean Soup!:
- Prepare 1 (14.5 oz) can organic tomatoes
- Prepare 2 (15 oz) can organic black beans (with liquid)
- Prepare 2 large carrots (chopped or cut into little cut roundlets)
- Prepare 1 medium onion (diced)
- Take 3 garlic cloves (minced)
- Take 1 cup vegetable broth
- Take 1 tbsp cumin
- Get 1 tbsp chilli powder
- Make ready 1 tbsp. hot sauce
- Prepare 1 tbsp salt & pepper (or to taste)
- Take 1 tbsp cayenne (half a tsp for less spice)
- Take 2 tbsp lemon juice (juice of half a lemon)
- Prepare 1 tbsp vegetable oil
- Take 1/4 cup cilantro (and extra for garnish)
- Prepare 1 avocado
- Prepare 1 handful tortilla chips (crushed into pieces)
It was a big hit with the hubby too. The Ingredients for Black Bean Soup. Soup like this is mostly an improvisation. The foundation ingredients are black beans, smoked ham hock or shank, onions, and spices.
Instructions to make Black Bean Soup!:
- Place the oil in a big pot on medium heat. At this time I make sure that I have all my ingredients out and available.
- If you can pick up the pot and very easily spread the oil around, it is hot enough. Throw in your carrots and onions. Let them cook for maybe 2 minutes (until you can smell the onion cooking).
- In the mean time, blend the tomatoes and one can of the black beans (don't strain the liquid) in a high power mixer/emulsifier.
- Go back to pot of vegetables and add garlic. Cook for about one minute and then add tomato/bean mixture to the pot.
- Once it reaches a boil, add broth and cook for another 2 minutes, then turn down to low and simmer. Add spices, hot sauce, salt, cilantro and lemon juice and let simmer for about 5 minutes.
- Place avocado as garnish in each bowl and sprinkle cilantro and tortilla chips after. Viola! Feel free to add vegan sour cream and more hot sauce too!! maybe some steamed kale on the side? mmmm
But even the ham hock or shank you could substitute with some good bacon or a thick cut of ham. How long does black bean soup last in the fridge? Editor's Note Wear disposable gloves when cutting hot peppers; the oils can burn skin. Heat oil in a large pot over medium-high heat. Heat the olive oil in a large Dutch oven or soup pot over medium heat until shimmering.
So that’s going to wrap this up for this special food black bean soup! recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!