Black Beans and Corn Salad
Black Beans and Corn Salad

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, black beans and corn salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This colorful, crunchy black bean and corn salad is chock-full of easy-to-swallow nutrition that all ages will love. Try it with a variety of summer entrees, or as a wholesome salsa! —Krista Frank, Rhododendron, Oregon Black Bean and Corn Salad II Black Bean and Corn Salad II. It's sensational as is but we think it would be super rolled in a warm tortilla with a dollop of sour cream.

Black Beans and Corn Salad is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Black Beans and Corn Salad is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have black beans and corn salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Black Beans and Corn Salad:
  1. Make ready Dressing——————
  2. Take 1/4 cup red wine vinegar
  3. Get 1/4 cup honey
  4. Make ready 1/2 cup good extra Virgin olive oil
  5. Make ready Salad——————-
  6. Make ready 15 ounce can of black beans drained and rinsed
  7. Prepare 15 ounce can of sweet corn drained
  8. Make ready 15 ounce can of chickpea drained
  9. Take 1 quart grape tomatoes cut into halves
  10. Take To taste salt
  11. Take 1 cup green stuffed olives
  12. Take 2/3 cup diced sweet onions
  13. Make ready 1/3 teaspoon granulated garlic powder

An easy salad that's the perfect side dish for any meal! Black bean salad is full of different flavors and textures, and makes a great side dish. How To Make Black Bean and Corn Salad Recipe. The Black Bean Tomato Corn Salad recipe has two folds: Make The Dressing: Place freshly squeezed lime juice with olive oil, garlic, pickled jalapeno juice (from the jar, and salt and pepper in a mason jar, tighten the lid and give it a good shake.

Steps to make Black Beans and Corn Salad:
  1. Mix the salad dressing ingredients
  2. Mix the other ingredients together into a bowl
  3. Add the dressing and let rest 15 minutes at room temperature.
  4. Stir and serve I hope you enjoy!!!! Add more or less red wine vinegar to your tastes.

Prep the Salad Ingredients: To save on time, I opted for using canned black beans, but you can always. Black Bean and Corn Salad is a fresh, crunchy, tangy, and nutritious twist on a traditional corn salad recipe. Beans, tomatoes, corn and peppers are tossed with a tangy vinaigrette and a dash of cumin and chili powder. This is the perfect summer side with grilled BBQ chicken and keeps well in the fridge making for great lunches all week!. A Summer Favorite Simple Black Bean and Corn Salad.

So that’s going to wrap it up for this exceptional food black beans and corn salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!