Simple, Delicious Broccoli Soup
Simple, Delicious Broccoli Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, simple, delicious broccoli soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Looking for broccoli soup or broccoli cheese soup recipes? The recipe needs some tweaking due to the thickness of it and how the cheesy crouton went soggy. Cook the soup: Cook until the soup has thickened slightly then add the broccoli and shredded chicken.

Simple, Delicious Broccoli Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Simple, Delicious Broccoli Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook simple, delicious broccoli soup using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple, Delicious Broccoli Soup:
  1. Prepare Main Recipe
  2. Get 6 cup water
  3. Prepare 2 bunch broccoli
  4. Get 2 tsp salt
  5. Take Optional Garnish
  6. Get 2 tbsp olive oil
  7. Make ready 12 each walnuts
  8. Make ready 1 pinch salt
  9. Make ready 1 pinch goat cheese
  10. Take 1 dash fresh cracked pepper

For you - people that I don't really get and who just love it: all you need I've heard it's been freezing cold in some parts of the US, so obviously this soup is the best thing that can happen to you right now; and for you Australian folks: it's delicious eaten cold! Move over Cream of Broccoli Soup -This recipe for Healthy Creamy Broccoli Soup is a no cream version with the indulgent flavor and no guilt. What more can you ask for? Puree the Neelys' top-rated Broccoli Soup recipe from Down Home with the Neelys on Food Network for a creamy vegetable soup garnished with homemade croutons.

Steps to make Simple, Delicious Broccoli Soup:
  1. Place all the water and the salt in a stock pot, put the lid on, and heat to a rolling boil.
  2. As the water boils, breakdown the broccoli. One of the best techniques to do this is too hold the broccoli upside down by the stem on the chopping block and cut off all of the florets. Then take the stem slice it lengthwise and chop it into a half inch semicircles.
  3. The parts of the stem will need to cook slightly longer, about 5 minutes, than the florets. Once the water is boiling add the stem pieces then after 5 minutes add the broccoli florets and cook 5 to 10 minutes until a knife can easily slice through any of the broccoli within the pot
  4. Once the broccoli is cooked drain the broccoli, reserving the most of the liquid. This will be the stock of the soup
  5. Add all the broccoli into your blender then add about 1 cup of reserved stock. Blend on medium for 15 to 20 seconds and then turn up to high for another 10 seconds. You can do this until you have reached a desired consistency. If the soup is too thick, add some more of the stock slowly until you reach the desired texture.
  6. Choose your favorite bowl, place a few walnuts in the bottom (OPTIONAL), and portion out some of the soup. Garnish with some olive oil, pepper, and a pinch of salt if necessary.
  7. BONUS POINTS: finish each bowl with a pinch of soft goat cheese crumbles.
  8. Notes: - If you have a high quality blender, like a vitamix, your soup will be more uniform and silky. Feel free to blend longer to achieve the desired texture. - As with most recipes that call for nuts, roasting them at 375°F for 7-10 minutes will yield a better flavor. Be sure to let them cool to room temperature before use. - The goat cheese should be added at room temperature.

With an immersion blender, puree the soup. This easy broccoli cauliflower soup is based on another simple recipe template I use a lot. A simple delicious recipe for Thai Broccoli Soup with Coconut - bursting with authentic Thai flavors. This vibrant, flavorful Thai Broccoli Soup wakes up the taste buds! Made with fresh lemongrass, ginger, chilies, shallots and lime - it has a delicious brightness we all could use in winter.

So that is going to wrap this up for this special food simple, delicious broccoli soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!